Four Boys Menu

Welcome to Four Boys, a charming café and restaurant nestled in Ferry Point, Rock, overlooking the stunning estuary. Since opening its doors just over a year ago, Four Boys has garnered praise for its dedication to seasonal, locally sourced ingredients and a focused menu that changes regularly.

Start your day with single origin coffee, breakfast buns, or pastries. For lunch and dinner, the offerings include fresh pasta, grilled fish, and tantalizing salads designed for sharing. Highlights include the delightful fried monkfish served with egg tartar sauce and the standout papardelle with pork ragu, considered an unforgettable pasta dish.

With a relaxed atmosphere, excellent service, and a carefully curated wine list, Four Boys promises a culinary experience that captures the essence of fresh, light dishes infused with herbs. It's the perfect spot for dining, whether you’re a local or just visiting Cornwall.

Breakfast

Croissant, Butter, Jam

Grilled Gruyere & Ham Omelette

Focaccia

$£5.00

Gordal Olives

$£4.00

Smoked Almonds

$£4.00

Raw Oyster, Mignonette

$£4.00

Grilled Oyster, Tabasco, Garlic Butter

$£4.00

Cumin & Chilli Lamb Skewer

$£5.00

Westcombe Salami & Pickles

$£9.00

Grilled Courgette, Peas, Goats Curd, Almond

$£14.00

Sea Bass Crudo, Fermented Tomato

$£14.00

Fish Soup, Crouton, Rouille

$£13.00

Cacio E Pepe

$£13.00

Pappardelle, Crab, Tomatoes

$£18.00

Double Cheeseburger

$£16.00

Mackerel, French Beans, Anchovy, Aioli

$£21.00

Tomato, Anchovy, Shallot

Garden Salad

Fries

Affogato

Chocolate Brownie, Salted Caramel, Clotted Cream

Meringue, Strawberries, Fresh Vanilla Cream

Vanilla Ice Cream

Sample Menu August

Others

Heirloom Tomato, Anchovy, Shallot

$£14.00

Grilled Courgette, Goats Curd, Almonds

$£12.00

Sea Bass Crudo, Fermented Tomato Dressing

$£12.00

Fried Monkfish, Egg Tartar Sauce

$£17.00

Pappardelle, Pork Ragu, Parmesan

Tagliolini, Clams, Garlic, Parsley

Cheeseburger

New Potatoes, Herb Butter

Chocolate Cremeaux, Olive Oil, Sea Salt